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    Main Dishes » Seafood » Sriracha Salmon Tacos

    Sriracha Salmon Tacos

    Published: Aug 7, 2017 · Modified: Feb 17, 2020 by Cathy Trochelman · 62 Comments

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    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    You know when you're out shopping and you see something that would be absolutely perfect for someone? And even though you're not sure they would actually want it, or use it, it's all you can do to stop yourself from buying it? I feel like that happens to me ALL THE TIME. Except, of course, when I actually need it to.

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    So I usually struggle to find Jorden something for Father's Day or Christmas or his birthday... but when I'm out randomly shopping for Halloween costumes for the girls? Well, that's when I find him the most perfect gift of all: a giant, adult-sized Sriracha costume. Did I end up buying it? No, but have I regretted that decision every day since? You better believe it.

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    Because if there's one thing that Jorden loves more than almost anything else, it's sriracha. And if there's one thing I'd love to see more than almost anything else, it's Jorden dressed like a big bottle of sriracha. Seriously... why did my practical side have to kick in at exactly the wrong time??

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    Well, the truth is I love sriracha, too. And anytime I find something new to try, I do! So when I discovered these Sea Cuisine Sweet Sriracha Rubbed Salmon Skewers, I couldn't wait to check them out. They're premium, protein-filled & flavorful cuts of seafood you can feel insanely good about feeding to your family. And OMG they are so good! Of course, with summer and grilling season here, they're extra perfect. And when you make them into Sriracha Salmon Tacos? Jaw drop.

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    Not only do the skewers have amazing color, and flavors, and a great balance of spicy and sweet, but also they're skewers! Which are my favorite! And they're SO easy to make. Just take them out of the packaging, throw them on the grill, and they're done within minutes.

    Honestly, they would be completely delicious all on their own, but when you use them in these Sriracha Salmon Tacos, they're beyond amazing. I kept it simple with a creamy Cilantro Lime Cole Slaw and some chopped peanuts for added crunch.

    And I have to tell you; these Sriracha Salmon Tacos are going to find their way onto my weekly menu. And if you want to try them, too, you can pick up a $1 off coupon HERE! Now if only I could turn back time on the Sriracha Halloween costume...

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

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    Continue to Content
    Sriracha Salmon Tacos

    Sriracha Salmon Tacos

    Yield: 3

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

    Ingredients

    • 1 package Sea Cuisine Sweet Sriracha Rubbed Salmon Skewers
    • 3-6 flour or corn tortillas
    • 1 c. cole slaw mix
    • ¼ c. fresh cilantro, chopped
    • ¼ c. mayo
    • 2 Tbsp. shredded carrots
    • 1 Tbsp. lime juice
    • 1 tsp. honey
    • 1 Tbsp. chopped peanuts
    • 1 Tbsp. fresh cilantro, chopped

    Instructions

    1. Prepare salmon skewers according to package instructions.
    2. While salmon is grilling, in a medium mixing bowl combine cole slaw mix, cilantro, mayo, shredded carrots, lime juice, and honey. Mix well.
    3. Assemble tacos using 1-2 tortillas per taco.
    4. Fill with 1 salmon skewer and ⅓ c. cole slaw; top with chopped peanuts and additional fresh cilantro as desired.
    Nutrition Information:
    Yield: 3 Serving Size: 1
    Amount Per Serving: Calories: 1355Total Fat: 36gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 27gCholesterol: 61mgSodium: 395mgCarbohydrates: 207gFiber: 9gSugar: 11gProtein: 45g
    © Cathy Trochelman
    Cuisine: American

    If you love salmon, you'll adore these Sriracha Salmon Tacos! They're topped with a simple Cilantro Lime Cole Slaw for the perfect balance of spicy and sweet. The BEST way to mix things up on taco night!

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    Reader Interactions

    Comments

    1. Ellie Wright

      September 17, 2017 at 6:22 pm

      I would serve them over rice.

      Reply
    2. Thomas Murphy

      September 17, 2017 at 7:58 pm

      I would make tacos.

      Reply
    3. Terry Stevens

      September 17, 2017 at 9:20 pm

      Tweeted-https://twitter.com/birdiebee52/status/909602919233708033

      Reply
    4. Terry Stevens

      September 17, 2017 at 9:21 pm

      I would eat my Sweet Sriracha Rubbed Salmon Skewers in a Mediterranean salad.

      Reply
    5. Barbara Montag

      September 17, 2017 at 9:49 pm

      5 stars
      I would add Spanish rice to the Salmon Skewers.
      thank you

      Reply
    6. Tina W

      September 18, 2017 at 5:12 am

      I would serve them over a bed of couscous.

      Reply
    7. Elizabeth pergande

      September 18, 2017 at 12:32 pm

      I would eat them on tacos!

      Reply
    8. Ellen Casper

      September 18, 2017 at 1:28 pm

      I would put my Sweet Sriracha Rubbed Salmon Skewers on top of a mixed green salad!

      Reply
    9. Tabathia B

      September 18, 2017 at 2:23 pm

      I would eat it buried in lemon because they just sounds too spicy for me

      tbarrettno1 at gmail dot com

      Reply
    10. Jerry Marquardt

      September 18, 2017 at 3:13 pm

      5 stars
      I would eat my Sweet Sriracha Rubbed Salmon Skewers with butter and lemon, a side of mixed country veggies and mashed potatoes with only butter.

      Reply
    11. Jessie C.

      September 19, 2017 at 10:53 am

      I love Sriracha flavor! I would enjoy Sweet Sriracha Rubbed Salmon Skewers with steamed rice.

      Reply
    12. Sheila

      March 02, 2018 at 7:29 pm

      5 stars
      Going to make these over the weekend sounds and looks delicious!!❤️❤️❤️

      Reply
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