Published: June 11, 2025 • Modified: October 7, 2019 by Cathy Trochelman • 34 Comments

Red, White, & Basil Dip

Clock icon 10 minutes

Fresh tomatoes, creamy feta, chopped basil, and Greek dressing come together in a quick, easy, and delicious summer dip! Straight from the garden…and just in time for your summer celebrations!

There’s nothing I love more about summer than heading straight out to the garden and coming back inside with the makings of something delicious. And this delicious dip is one of my garden favorites!

Made with fresh tomatoes, basil, feta and Greek dressing, it’s literally straight from the garden… and it tastes like it! It’s light, fresh, and SO flavorful… not to mention, the perfect addition to a Memorial Day or 4th of July celebrations!

Think Greek salad meets Pico de Gallo… because that’s basically what this dip is! Delicious with tortilla chips, pita chips, or served on top of grilled chicken or fish. Summer is served!

what you’ll need for this recipe

Tomatoes – I used 3 medium sized tomatoes, chopped. This recipe would also be delicious with chopped cherry or grape tomatoes or whatever you have on hand (or in your garden!)

Feta – 6 ounces crumbled feta cheese (or a similar sized package.)

Basil – 1/3 cup fresh chopped basil… or more to taste!

Greek dressing – 1/3 cup Greek dressing. Substitute oil & vinegar or any salad dressing you enjoy.

Recipe Variations

  • Add chopped cucumbers or red onion
  • Use any type of dressing or vinaigrette
  • Substitute grape tomatoes, halved or quartered
  • Use fresh mozzarella or goat cheese in place of feta
  • Add canned, drained chickpeas
  • Add chopped bell pepper or kalamata olives
  • Serve with pita chips

storage tips

Leftover dip can be stored in an airtight container in the refrigerator and is best eaten within 3 days. Before serving, remove from the fridge, give it a quick stir, and let stand for 15-20 minutes at room temperature.

More Easy Summer Dips You’ll Love

Summer time is meant for easy dips… and if you can use some fresh garden produce, even better!

 

Red, White, & Basil Dip

Fresh tomatoes, creamy feta, chopped basil, and Greek dressing come together in a quick, easy, and delicious summer dip! Straight from the garden…and just in time for your summer celebrations!
Print Pin Rate
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Calories: 74kcal
Author: Cathy Trochelman

Ingredients

  • 3 medium tomatoes chopped
  • 6 ounces feta cheese crumbled
  • 1/3 cup fresh basil chopped
  • 1/3 cup Greek salad dressing

Instructions

  1. Mix all ingredients together in a medium bowl.
  2. Serve with tortilla chips, pita chips, or any of your favorite dippers.

Notes

Recipe Variations

  • Add chopped cucumbers or red onion
  • Use any type of dressing or vinaigrette
  • Substitute grape tomatoes, halved or quartered
  • Use fresh mozzarella or goat cheese in place of feta
  • Add canned, drained chickpeas
  • Add chopped bell pepper or kalamata olives
  • Serve with pita chips

Nutrition

Calories: 74kcal | Carbohydrates: 2g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Cholesterol: 13mg | Sodium: 163mg | Potassium: 84mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 351IU | Vitamin C: 4mg | Calcium: 74mg | Iron: 0.2mg

 

 

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34 Comments

  1. Your Grandpa sounds like a wonderful man! I love that you are celebrating him – we need to do that for our relatives, it’s so important. I had a very special grandpa too and I miss him very much.

    This dip looks so yummy – perfect for Memorial Day, thanks for sharing as always!

  2. Fantastic recipe! I love that you used basil in this. Perfect! Pinned.

    Stopping by from Mop It Up Mondays. Have a great afternoon! 🙂

  3. This sounds sooooooo good. Thanks for the recipe. I would love for you to link up to my Inspire Me party at – -http://www.astrollthrulife.net/2013/05/166th-inspire-me-tuesday.html. Hope to see you there. Hugs, Marty

  4. I loved reading about your grandfather! I love listening to my grandmother tell stories of a different time. I also feel blessed to still have her here to share our lives. It’s how they lived and it’s how we got were we are today and unfortunately, I don’t think many people these days are interested in such things. I think it’s just wonderful:) This dip looks absolutely amazing! I can’t wait to make this- Yum!
    Shannon@CozyCountryLiving

  5. Oh my goodness, Cathy! I am in tears reading this!! What an incredible man your Grandpa is! Thankful for his service to our country, and that you are still enjoying hearing those priceless stories!! Pinned your yummy dip recipe … thanks for sharing it and your beautiful tribute to your Grandpa!!

  6. What a wonderful story. I think your Grandfather is a very special man. My father served in the Army and was in England also, but much later!
    Thank you for linking to the In and Out of the Kitchen Link Party! I look forward to seeing what you bring next week!

    Cynthia at http://FeedingBIg.com

  7. My Grandfather lived to be 104 years, 2 months and 2 days of age. During that time, he got to see the majority of his Great Grandchildren grow up. I was always thankful in hindsight looking back at sitting down and talking with him just one on one, listening to his stories as a kid! The best and funniest story I heard from him was when his Dad – my Great Grandfather took him hunting. He said, “Son, when I tell you drop to the ground, you drop, unless you want to get shot!” It was such a valuable story and lesson – that sometimes folks don’t have time to tell you full instructions, that’s it’s always best to listen and not talk so much! You will be surprised what you learn. Hearing the story about the Trials about the Union Presidents was an eye opener. My Grandfather was the oldest member of any Union to date and the most respected. It showed the day before his funeral, all the admiration and deep gratitude that the Union Members had for him. You will be surprised how people make a mark in their lifetime with others. Thanks for the awesome story.

  8. G’morning, Cathy! Your Grandpa came to mind this Veterans Day morning, so I couldn’t resist stopping back by this post to let you know it. 😉 Thanks again for sharing his story. Please pass along my continued gratitude for his service to our great Nation! Much love to you and your family! XO!