These Banana Split Kabobs are a simple, fun treat that comes together in no time at all! All the flavors of a banana split, on a stick!
My first “real” job in high school was at a little place called Murf’s Frozen Custard & Jumbo Burgers. I started as a fountain girl when I was 15 and worked there for about two or three years, eventually working my way up to the grill (woo hoo) and beyond. But no matter how far I climbed up the Murf’s ladder, my heart always remained where it started – with the delicious custard creations!
I learned how to make shakes and malts and how to scoop the perfect cones. I learned how to properly pack pints and quarts, how to make black cows, and how to make every sundae under the sun. Strawberry shortcake, Turtle sundaes, Tin Roof Sundaes, Caramel Cashew….and, of course, Banana Splits! 1 banana, split down the center, 3 scoops of ice cream, chocolate syrup, strawberries, pineapple, whipped cream, and crushed nuts. Oh – and a cherry on top!
To be honest, Banana Split Sundaes were never my favorite. Because when it comes to custard, I prefer the ooey gooey goodness of hot fudge, caramel, and pecans (that would be a turtle sundae) to fruit. In my mind, as long as we’re starting with custard as our base, why not go all out?? That being said, I do love the flavors of a banana split….I just want to keep it a little lighter! Which is why these Banana Split Kabobs are so perfect.
You get all the delicious fruit flavors, plus a healthy dose of chocolate, with the option to add as much whipped cream as you want. The only thing that’s missing is the custard….which ends up being unnecessary when there’s already so much goodness going on! These cute little kabobs would make a perfect dessert for summer….or, really, for any time you want it to feel like summer! (Any takers now???)
Banana Split Kabobs
Ingredients
- 12 strawberries
- 12 pineapple pieces similar size to strawberries
- 12 brownie pieces similar size to strawberries
- 2 bananas cut into pieces (similar size to strawberries)
- whipped cream
- chopped peanut or mixed nuts
- 6 wooden skewers
Instructions
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Assemble each skewer using 2 strawberries, 2 pineapple pieces, 2 banana pieces, and 2 brownie pieces. Alternate ingredients as you go.
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Sprinkle with chopped nuts (optional) and dip in whipped cream
Looking for more Banana Split recipes?
Rochelle @ Oh So Sweet Baker says
I love this idea. This would be perfect for a chocolate fountain
Jocelyn @BruCrew Life says
Oh, my gosh! This is the cutest dessert idea ever!!! Food on a stick is just way too much fun to eat!!! Pinning 🙂
theresa says
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Mari says
Love these. They make great out the door breakfast treats!
Jess says
These look so yummy!!!! Sign me up! Perfect treat for Summer, I know the kiddos will love them! 🙂
Monet says
What a great way to enjoy bananas! Thank you for sharing!
Nichole+@Or+So+She+Says says
These are so fun and look amazing! Great idea and amazing pictures. PInned! Nichole @Or So She Says
Sarah@WholeAndHeavenlyOven says
I’m dying over how clever these kabobs are! Love the huge brownie cubes and all the banana split-inspired fruit. These kabobs would be perfect for summer BBQ’s! pinned. 🙂
Tanya+Schroeder says
I would have gained so much wait working at a custard shop!! Holy cow! Cathy this is such a fun dessert! A great way to get kids involved in creating their own desserts!
Kelly - LEFT SIDE OF THE TABLE says
First time on your blog Cathy, just loving it and i’ve only looked at a couple things. Your pictures are beautiful first off. Secondly, love the tie into this story for your banana split kabobs….how you worked at the malt shop when you were younger. Isn’t it awesome how much inspiration you can get from childhood memories or food for a post?? Thanks for sharing, pinned for later 🙂
Jaren (Diary of a Recipe Collector) says
How fun are these!! I so want to do this with my kids !
Anne says
Yes, my mouth is watering. I think these look beautiful! Such a great idea!
Kelley says
These are too cute Cathy! And I bet working at the custard place was tons of fun! I worked at an ice cream place for little bit and its where I learned to make smoothies and malts too! Ohh to be young again 😉
Kimber says
These look so delicious! I love desserts that are lightened up with fruit!
Andi @ The Weary Chef says
Such a cute idea, Cathy!
Julie+@+Julie's+Eats+&+Treats says
Mmmm this looks like the perfect meld between light and sweet! What a fun job growing up!
Jennay says
You just made my day! I can not wait to make the Banana Split Kabobs for our summer get-together’s at the lake! So fun to make and super yummy! =)
Bailey says
Wow, what a fabulous idea!! The brownie bites on the kabob is genius!
Marissa says
Murf’s!!! I’m from the Milwaukee area and love that place! These kabobs are on my “to-make” list for summer gatherings. Great idea!
Natonya says
When I saw these Kabobs, I just lit up with excitement! This is truly a delightful desert. When I make these (can’t hardly wait) I’m going to add some maraschino cherries next to the pineapples! Yaa”Voo!!
patty mcmaster says
this is a great IDEA , it would make eating the brownies seem not so bad w/all the fruit .)
Lindsay says
How long are the wooden skewers that you used? I picked up 11 3/4 inch ones and wasn’t sure if they would be too long. Thanks!
Deb says
How do you keep the bananas from turning brown? I love this idea
Christine @ myblissfulmess says
I love this idea! Can’t wait to try this at a summer gathering. Simple, fast, delicious, and impressive to display. Love it!