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    Side Dishes » Holiday Sides » Garlic Herb Cheesy Potatoes

    Garlic Herb Cheesy Potatoes

    Published: Nov 23, 2016 · Modified: Oct 7, 2019 by Cathy Trochelman ·

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    Garlic Herb Cheesy Potatoes are a delicious twist on a classic holiday side dish. This easy potato side dish recipe is guaranteed to become a new family favorite! Made with fresh herbs, minced garlic, and a blend of mozzarella and Parmesan cheese, these potatoes are the perfect side dish for any meal!

    These Garlic Herb Cheesy Potatoes are a delicious twist on a classic! Made with fresh herbs, minced garlic, and a blend of mozzarella and Parmesan cheese, these potatoes are guaranteed to become a new family favorite!I partnered with Crystal Farms to bring you this recipe. Thank you for supporting the brands that make Lemon Tree Dwelling possible!

    Can we talk about holiday food for a minute? Because the holidays are HERE....and I couldn't be more excited to eat my way through them!!! But every year I have the same struggle: Do I stick with the basics, the tried and true recipes that everyone knows and loves, like stuffing and glazed carrots? Or do I take a risk and have some fun and mix things up? The struggle is real.

    These Garlic & Herb Cheesy Potatoes are a delicious twist on a classic! Made with fresh herbs, minced garlic, and a blend of mozzarella and Parmesan cheese, these potatoes are guaranteed to become a new family favorite!

    If it were up to me, we'd do both. Because I love the basics...but I love them even better with a twist! Gingered Pomegranate Lime Cranberry Sauce? Balsamic Citrus Green Beans? Maple Bacon Roasted Butternut Squash? YES...to all of it! Because if you ask me, life's too short to always eat the same things. Even for the holidays.

    Crystal Farms Parmesan Cheese

    Which is why this year I'm mixing things up with these Garlic Herb Cheesy Potatoes! Just like the cheesy potato side dish everyone knows and loves....but jazzed up with minced garlic, fresh herbs, and Crystal Farms Shredded Mozzarella and Parmesan Cheese. The end result is SO delicious!

    These Garlic & Herb Cheesy Potatoes are a delicious twist on a classic! Made with fresh herbs, minced garlic, and a blend of mozzarella and Parmesan cheese, these potatoes are guaranteed to become a new family favorite!

    Garlic Herb Cheesy Potatoes have the perfect flavor combination for the holidays...and just different enough to keep things interesting.

    These Garlic & Herb Cheesy Potatoes are a delicious twist on a classic! Made with fresh herbs, minced garlic, and a blend of mozzarella and Parmesan cheese, these potatoes are guaranteed to become a new family favorite!

    Are you familiar with Crystal Farms Cheese? It's one of the largest cheese brands in the country, based right here in Lake Mills, Wisconsin! I love it because it's a natural product made with few preservatives, it's a rich source of calcium, it's lactose tolerant, and it's gluten free. Which means everyone can enjoy it! Not to mention the great selection, which means mixing things up is easy. And fun. And ALWAYS delicious. So what about you? Do you like to mix things up or keep them traditional? Either way, I promise you will LOVE these Garlic Herb Cheesy Potatoes. Because potatoes! And...of course...CHEESE.

    2-garlic-herb-cheesy-potatoes-3c-small

    To learn more about Crystal Farms, visit them on Facebook, Twitter, Pinterest, or Instagram!

    Garlic Herb Cheesy Potatoes
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    Garlic & Herb Cheesy Potatoes

    Prep Time 10 minutes
    Cook Time 1 hour
    Total Time 1 hour 10 minutes
    Servings 10 -12
    Author Cathy Trochelman

    Ingredients

    • 1 32 oz. package frozen diced potatoes
    • 2 c. sour cream
    • 1 can cream of mushroom soup
    • 1 c. Crystal Farms shredded mozzarella cheese
    • 1 c. Crystal Farms shredded parmesan cheese
    • ½ c. finely chopped onion
    • 3 Tbsp. fresh minced herbs divided (I used a combination of rosemary, sage, and thyme)
    • 2 tsp. minced garlic
    • 1 tsp. salt
    • ¼ tsp. pepper
    • 2 c. crushed cornflakes
    • ½ c. butter melted

    Instructions

    1. In a large mixing bowl, combine potatoes, sour cream, soup, cheeses, onion, 2 Tbsp. fresh minced herbs, garlic, salt & pepper. (*Reserve 1 Tbsp. herbs for topping.)
    2. Spread mixture evenly into a 9x13 inch baking pan.
    3. In a separate bowl, combine crushed cornflakes, melted butter, and remaining 1 Tbsp. herbs.
    4. Sprinkle evenly over potatoes in baking pan.
    5. Bake at 350 degrees for 60-90 minutes.

     

    These Garlic & Herb Cheesy Potatoes are a delicious twist on a classic! Made with fresh herbs, minced garlic, and a blend of mozzarella and Parmesan cheese, these potatoes are guaranteed to become a new family favorite!

     

    Previous Post: « Pumpkin Pecan Pie Bars
    Next Post: Cinnamon Roll French Toast Casserole »

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