Veggie Pizza Dip has all the flavors of the veggie pizza you love….without the crust! Perfect for dipping vegetables, crackers, pretzels, or bread, this dip is quick, easy, and delicious!
You know that whole thing about being sad that your kids are getting older, and not having a baby anymore, and saying goodbye to all those exciting “firsts”? Well, I’m kinda there. I can’t help but think it has something to do with Myla turning two….and Nora starting Kindergarten….and Ellia getting ready for her last year of grade school. My kids are getting older (sob)!!! And I’m not really okay with it.
Not that I have a choice, right? Life keeps happening, whether we want it to or not. So every now and then, when I’m feeling up to it, I try to look on the bright side. And every now and then, I find that the bright side looks pretty good!
Case in point: Myla’s birthday cake. I realized the morning of her birthday that we didn’t have a cake for her….so I started pulling out bowls and spoons and ingredients. And before I knew it, the three older girls were ALL helping me! And for one of the first times I can remember, they were actually helpful.
Ellia read the recipe, Greta measured and poured, Nora mixed. And just like that, we had a cake! And in that moment, I realized that this was not so bad, having older kids who can actually be helpful. Because if they can be helpful with things like birthday cake, surely they can be helpful with other things, too (like getting their own snacks?)
I always push fruits and veggies at snack time, and with Marzetti Veggie Dips, I feel like that just got easier. Not only are they thick, creamy, and so delicious….but they come in tons of awesome flavors. Which means there’s no chance of getting bored with the same old thing!
We love dipping all our favorite veggies in them, and Marzetti Veggie Dips also make an ideal base for other fun dips. This Veggie Pizza Dip is one of our favorites! It has all the flavors of crescent roll veggie pizza, without the crust. So it’s perfect for dipping crackers, fresh vegetables, or any of your favorite dippers. It’s the perfect snack, really. And best of all? It’s easy enough that my kids can make it, themselves! How’s that for looking on the bright side?
And….to help you get your summer dip on, Marzetti is offering a $50 Visa gift card to one lucky winner! Enter to win below!
- 1 container Marzetti Veggie Dip (I used Ranch)
- 2 Tbsp. broccoli, chopped
- 2 Tbsp. cauliflower, chopped
- 2 Tbsp. tomatoes, chopped
- 2 Tbsp. yellow pepper, chopped
- 2 Tbsp. carrots, chopped
- 2 Tbsp. finely shredded cheese
- Spread Marzetti Veggie Dip onto a shallow platter.
- Top with chopped veggies and shredded cheese.
- Enjoy with fresh veggies, crackers, or your favorite dippers!
This is a sponsored conversation written by me on behalf of Marzetti. The opinions and text are all mine.