Coconut Lime Simple Syrup

Take your cocktails to the next level with this Coconut Lime Simple Syrup! It's a classic flavor combination that adds a touch of sweetness and a tropical flair to any of your favorite drinks... not just for cocktails!

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Prep Time: 5

Cook Time: 5

Additional Time: 20

Total Time: 30

Servings:

Calories: 74kcal

Author: Cathy Trochelman

Ingredients

1/2 cup water
1/2 cup granulated sugar
1/2 cup shredded sweetened coconut
2 tablespoons fresh lime juice

Instructions

Combine water, sugar, and shredded coconut in a small saucepan.
Bring to a boil, stir until sugar dissolves completely.
Remove from heat, add fresh lime juice, and set aside to cool.
Once cool, strain simple syrup through a fine strainer to remove shredded coconut.
Store or use immediately.

Notes

How to use Coconut Lime Simple Syrup:

Add a splash in place of the sugar in your Mojitos
Use it to sweeten up your next Gimlet
Add a tropical twist to Frozen Mango Margaritas
Use it in place of regular simple syrup in a pitcher of Pineapple Sangria
Add a coconut twist to your Pineapple Margaritas
Use dry white wine and coconut lime simple syrup in this Tropical Sangria
Add it to Palomas for a unique flavor combo

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