Ingredients
- 1/3 cup semisweet chocolate chips
- 6 Tablespoons granulated sugar
- 4 cups milk
- 2 cups whipped cream
- 1/4 cup chocolate sauce
- 1/4 cup caramel sauce
- 1/4 cup toasted coconut
Instructions
Hot chocolate
- In a medium saucepan, combine 1/3 cup chocolate chips, 6 Tablespoons granulated sugar, and 1/2 cup milk.
- Cook and stir over medium heat until mixture just begins to boil. Stir in remaining 3 1/2 cups milk; heat through.
- Divide evenly among 4 cups; garnish with whipped cream, chocolate sauce, caramel sauce, and toasted coconut.
Nutrition
Calories: 494kcal | Carbohydrates: 62g | Protein: 11g | Fat: 24g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 53mg | Sodium: 212mg | Potassium: 577mg | Fiber: 2g | Sugar: 53g | Vitamin A: 621IU | Vitamin C: 0.3mg | Calcium: 357mg | Iron: 1mg