Whipped Ricotta
Whipped Ricotta... aka the EASIEST dip ever! Made with just 4 simple ingredients, this creamy dip is delicious with your favorite crackers, veggies, or bread... and makes a perfect addition to so many recipes!
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Servings: 12
Ingredients
- 16 oz. container of ricotta cheese
- 2 Tablespoons fresh minced herbs I used basil, rosemary, and thyme
- 1 teaspoon garlic powder
- 3/4 teaspoon salt
- 1 Tablespoon olive oil
Instructions
- In a small mixing bowl, combine ricotta, herbs, garlic powder, and salt.
- Beat with a hand mixer until smooth and creamy.
- Transfer to a serving bowl; drizzle with olive oil and garnish with additional fresh herbs as desired.
- Serve with crackers, bread, or veggies.