Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Spinach Goat Cheese Sun Dried Tomato Pinwheels
These Spinach Goat Cheese Sun Dried Tomato Pinwheels are the perfect appetizer! Packed with delicious flavor and SO easy to make, they're ideal for cocktail parties, picnics, ladies nights, or even dinner!
5
from 1 vote
Print
Pin
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
12
Calories:
193
kcal
Author:
Cathy Trochelman
Ingredients
2 8-10
inch
flour tortillas
4
oz.
cream cheese
softened
1/3
c.
crumbled goat cheese
divided
2
Tbsp.
sun dried tomato oil
oil from sun dried tomato jar
1/3
c.
sun dried tomatoes
chopped
1/2
c.
spinach leaves
chopped
2
Tbsp.
pine nuts
Instructions
In a small mixing bowl, combine cream cheese, 1/4 c. crumbled goat cheese, and sun dried tomato oil. Mix on medium speed until smooth and creamy.
Spread cream cheese mixture evenly on tortillas.
Top with sun dried tomatoes, chopped spinach, pine nuts, and remaining goat cheese.
Start on one end and roll tortilla tightly.
Cut into 1 1/2 inch pieces.
Nutrition
Serving:
1
g
|
Calories:
193
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
6
g
|
Cholesterol:
12
mg
|
Sodium:
222
mg
|
Fiber:
2
g
|
Sugar:
1
g