- 20 ounce can pineapple chunks drained
- 2 cups green grapes
- 1 cup strawberries quartered
- 1 cup blueberries
- 1 can mandarin oranges drained
- 1 cup plain Greek yogurt
- 2 Tablespoons granulated sugar or honey
- 1/4 teaspoon vanilla
Combine fruits in a large bowl and mix gently, being careful not to crush mandarin oranges.
In a separate bowl, combine Greek yogurt, sugar, and vanilla and mix well.
Gently fold Greek yogurt sauce into fruit salad.
Enjoy!
Serving: 1grams | Calories: 88kcal | Carbohydrates: 21g | Protein: 3g | Cholesterol: 1mg | Sodium: 9mg | Fiber: 1g | Sugar: 18g