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–+ servings

Root Beer Float Pops

Just when you thought Root Beer Floats couldn't get any better - Root Beer Float Pops! All the flavors of the floats you love... in a delicious popsicle that's perfect for summer!
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Prep Time: 5 minutes
Inactive Time: 8 hours
Total Time: 8 hours 5 minutes
Servings: 8
Calories: 70kcal
Author: Cathy Trochelman

Ingredients

  • 1 cup vanilla ice cream
  • 3/4 cup cold root beer
  • 12 vanilla wafer cookies

Instructions

  • Mix ice cream and root beer until smooth.
  • Crumble cookies and stir into mixture.
  • Fill 8 small dixie cups (1/4 c. each)
  • Place a popsicle stick 3/4 of the way in each and freeze until solid.

Nutrition

Serving: 1grams | Calories: 70kcal | Carbohydrates: 10g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 39mg | Sugar: 8g