Go Back
–+ servings

Red Velvet Cheesecake Crescent Rolls

Print Pin
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 8
Author: Cathy Trochelman

Ingredients

  • 1 package crescent roll dough
  • 4 oz. cream cheese
  • 1/2 c. Red Velvet cake mix
  • approx. 1/2 c. dark chocolate chips
  • 1/3 c. powdered sugar
  • 1 oz. cream cheese
  • 1 1/2 tsp. milk

Instructions

  • Combine 4 oz. softened cream cheese and 1/2 c. Red Velvet cake mix; mix until well blended.
  • Unroll crescent roll dough. Fill each triangle with 1 Tbsp. cream cheese mixture and approx. 10 chocolate chips.
  • Roll dough loosely into crescent shapes.
  • Bake according to package instructions.
  • For icing, combine 1/3 c. powdered sugar, additional 1 oz. softened cream cheese, and 1 1/2 tsp. milk.
  • Drizzle over baked crescent rolls.