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Lemon Raspberry Smoothie
This Lemon Raspberry Smoothie is the ultimate taste of spring! It combines the delicious flavors of raspberry and lemon in an easy smoothie recipe that's perfect for breakfast, snack, or even a lighter dessert.
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Servings:
2
Calories:
235
kcal
Author:
Cathy Trochelman
Ingredients
1
cup
Kemps Probiotic Milk
1
cup
frozen raspberries
1/2
cup
lemon yogurt
2
Tbsp.
honey
1
Tbsp.
lemon juice
1
tsp.
lemon zest
Instructions
Combine all ingredients in a blender; blend until smooth.
Nutrition
Serving:
1
g
|
Calories:
235
kcal
|
Carbohydrates:
46
g
|
Protein:
8
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Cholesterol:
13
mg
|
Sodium:
97
mg
|
Fiber:
7
g
|
Sugar:
32
g