Lemon Berry Cheesecake Parfaits
Lemon Berry Cheesecake Parfaits are a quick and easy cheesecake dessert. This no-bake treat doubles as an easy breakfast on the go. The perfect spring dessert!
Print
Pin
Servings: 4
Calories: 416kcal
Ingredients
- 8 ounce package cream cheese softened
- 1/3 cup granulated sugar
- 1/4 cup sour cream
- 2 meyer lemons
- 4 graham crackers crushed
- 4 teaspoons butter melted
- 1/3 cup raspberries
- 1/3 cup blackberries
- 1/3 cup strawberries
Instructions
- In a medium mixing bowl, combine cream cheese, sugar, sour cream, and juice & zest of 1 meyer lemon.
- Beat at medium-high speed until smooth and creamy.
- In a separate small bowl, combine graham cracker crumbs and melted butter. Spoon graham cracker mixture into 4 small mason jars or parfait dishes.
- Layer cream cheese mixture and berries on top of graham cracker "crust", dividing ingredients equally.
- Top with lemon zest and lemon slice.
Nutrition
Serving: 1grams | Calories: 416kcal | Carbohydrates: 39g | Protein: 6g | Fat: 28g | Saturated Fat: 16g | Polyunsaturated Fat: 9g | Cholesterol: 76mg | Sodium: 283mg | Fiber: 3g | Sugar: 26g