Grape Fruit Pizza
Fruit Pizza is a dessert FAVORITE... and this grape version is such a delicious twist! It combines 3 types of grapes on a sugar cookie crust with sweetened cream cheese, melted white chocolate, and chopped pecans. If you're looking for a fun new dessert idea, this Grape Fruit Pizza is sure to be a hit!
Print
Pin
Servings: 12
Ingredients
- 16 ounces refrigerated sugar cookie dough
- 8 ounces cream cheese softened
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups red grapes halved
- 1 1/2 cups green grapes halved
- 1 1/2 cups black grapes halved
- 1 ounce white chocolate
- 2 tablespoons finely chopped pecans
Instructions
- Press the cookie dough into a greased 12 inch pizza pan. Bake at 350° for 12-14 minutes or until light golden brown. Remove the crust from the oven and cool completely.
- While the crust is cooling, combine the softened cream cheese, granulated sugar, and vanilla in a small mixing bowl. Using a hand mixer, mix until smooth and creamy. Set aside.
- Wash and dry the grapes, then cut them in half lengthwise.
- Spread the cream cheese mixture evenly over the cooled sugar cookie crust. Arrange the grapes over the cream cheese layer as desired.
- Drizzle with melted white chocolate and finely chopped pecans.