Fruit Salsa
- 1 mango diced
- 1 cup diced strawberries
- 1 cup diced pineapple
- 2 Tablespoons lemon juice
- 1 teaspoon honey
- zest of 2 limes
- 1/4 teaspoon poppy seeds
Cinnamon Sugar Tortilla Crisps
- 5 small fajita size flour tortillas
- 2 Tablespoons butter melted
- 3 Tablespoons granulated sugar
- 1 teaspoon cinnamon
For tortilla crisps:
Preheat oven to 350°F.
Brush tortillas with melted butter.
Combine cinnamon & sugar and sprinkle over melted butter.
Cut tortillas into triangles and place on a baking sheet.
Bake for 20 minutes or until crisp.
Serving: 1grams | Calories: 260kcal | Carbohydrates: 47g | Protein: 5g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Cholesterol: 10mg | Sodium: 229mg | Fiber: 4g | Sugar: 19g