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–+ servings

Creamy Carrot Cake Dip

All the flavors of carrot cake...in a deliciously creamy dip! This Creamy Carrot Cake Dip is made with just a handful of ingredients and tastes just like your favorite dessert!
5 from 1 vote
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8
Calories: 208kcal
Author: Cathy Trochelman

Ingredients

  • 12 ounces cream cheese softened to room temperature
  • 1/2 cup powdered sugar
  • 1/3 cup brown sugar
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • pinch of ground cloves
  • 1/2 cup finely shredded carrot

Instructions

  • Combine all ingredients except carrots and mix on medium-high speed 1-2 minutes.
  • Stir in shredded carrots.
  • Serve with cookies, crackers, or apple slices.

Nutrition

Serving: 1grams | Calories: 208kcal | Carbohydrates: 17g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Cholesterol: 43mg | Sodium: 141mg | Sugar: 16g