Cranberry Apple Sangria

Cranberry Apple Sangria is one of our favorite fall cocktails! Loaded with fresh cranberries and apples and packed with amazing flavor, it's everything a delicious fall sangria should be!

5 from 1 vote

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Prep Time: 10

Servings:

Calories: 208kcal

Author: Cathy Trochelman

Ingredients

1 bottle red wine
3/4 cup brandy
3/4 cup apple juice unfiltered
3/4 cup cranberry juice
1/4 cup simple syrup more to taste
2 apples 1 red, 1 green
1/2 cup cranberries

Instructions

Combine all liquids in a large pitcher.
Add sliced apples and whole fresh cranberries.
Cover and refrigerate until ready to serve.

Notes

How to make Simple Syrup:

In a small saucepan, combine equal parts water and sugar. Stir, bring to a boil, remove from heat & cool completely.

Recipe Variations

Substitute vodka, whiskey, bourbon, spiced rum, apple liqueur, or cranberry liqueur for the brandy
Use white wine or rosé in place of red wine
Substitute cranberry or apple wine for the red wine (test for sweetness before adding simple syrup)
Use apple flavored brandy for more intense apple flavor
Use cranberry simple syrup in place of regular simple syrup
Use a variety of different apples
Chop apples instead of slicing them

Nutrition