- 8 ounces cream cheese softened
- 1 cup sour cream
- 1 package dry Hidden Valley Ranch Dip mix
- 1 cup chopped Romaine lettuce
- 1 Roma tomato chopped
- 1/2 cup shredded cheddar cheese
- 1/2 cup grilled corn
- 1/4 cup bacon cooked & crumbled
- 1/4 cup blue cheese crumbles
Combine cream cheese, sour cream, and Ranch Dip mix. Mix until smooth.
Spread into the bottom of a 9-inch pie plate or other similarly sized pan.
Top with lettuce, tomatoes, cheddar cheese, corn, bacon, and blue cheese.
Eat with your favorite tortilla chips, crackers, or pretzel flats.
Enjoy!
Recipe Variations
- Add chopped hard boiled eggs
- Add grilled chicken breast, turkey, or any of your favorite proteins
- Add fresh avocado
- Add chopped mushrooms, peppers, or any of your favorite veggies
- Add chopped red onion or sliced green onion
- Substitute feta or goat cheese for the blue cheese
- Top with any of your favorite fresh herbs
Serving: 1grams | Calories: 163kcal | Carbohydrates: 4g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Cholesterol: 41mg | Sodium: 185mg | Sugar: 2g