Cherry, Pecan & Goat Cheese Salad
Simple meets delicious in this Cherry Pecan Goat Cheese Salad. Made with just 6 simple ingredients, it's the perfect combination of flavors and especially perfect for the holidays!
Print
Pin
Servings: 12
Calories: 138kcal
Equipment
Ingredients
- 10 ounces mixed greens
- 4 ounces goat cheese log or crumbled
- 3/4 cup dried cherries
- 3/4 cup chopped pecans salted or unsalted (I used unsalted)
- 6 green onions sliced
- 1/2 cup balsamic vinaigrette or to taste
Instructions
- Combine all salad ingredients in a large bowl.
- Drizzle with balsamic vinaigrette as desired.
- Toss and serve immediately.
Notes
Recipe Variations
- Use any of your favorite types of lettuce
- Add sliced apples or pears
- Substitute feta, gorgonzola, Parmesan, or any of your favorite cheeses
- Substitute dried cranberries for dried cherries
- Substitute red onion for green onion
- Add pistachios or almonds in place of pecans
- Add grilled chicken, steak, or shrimp
- Drizzle with honey mustard or apple cider vinaigrette
Nutrition
Calories: 138kcal | Carbohydrates: 8g | Protein: 3g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 132mg | Potassium: 88mg | Fiber: 2g | Sugar: 5g | Vitamin A: 699IU | Vitamin C: 7mg | Calcium: 33mg | Iron: 1mg