Go Back
+ servings

Caprese Crescent Rolls

All the caprese flavors you love... rolled up and baked inside a deliciously flaky, buttery crescent roll.
Print Pin
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 8
Calories: 184kcal
Author: Cathy Trochelman

Ingredients

  • 1 package refrigerated crescent roll dough
  • 4 ounces fresh mozzarella cheese divided into 8 pieces
  • 1 Roma tomato cut into 8 slices and halved
  • 8 large fresh basil leaves

Instructions

  • Unroll crescent roll dough into 8 triangles.
  • Top each triangle with fresh mozzarella, tomato slices, and fresh basil.
  • Roll into crescents and bake according to package instructions.

Nutrition

Serving: 1grams | Calories: 184kcal | Carbohydrates: 17g | Protein: 4g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Cholesterol: 13mg | Sodium: 221mg | Fiber: 1g | Sugar: 1g