Ingredients
- 1 large 16 oz. round brie cheese
- 1/2 cup chopped walnuts
- 1/4 cup brown sugar
- 2 teaspoons fresh rosemary chopped
- 1/4 teaspoon ground ginger
Instructions
- Cut top rind off of brie; discard.
- In a large mixing bowl, combine remaining ingredients and stir.
- Spoon brown sugar mixture over brie; place in shallow baking dish.
- Bake at 350° for 20 minutes or until cheese is bubbly.
- Serve with bread, apple slices, or crackers.
Nutrition
Serving: 1grams | Calories: 174kcal | Carbohydrates: 5g | Protein: 9g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 6g | Cholesterol: 38mg | Sodium: 239mg | Sugar: 4g