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Breakfast Pizza Carbonara

Breakfast Pizza Carbonara is a quick and simple pizza filled with all the flavors of carbonara. This Italian pizza is loaded with bacon, eggs, and Parmesan cheese - perfect for breakfast, lunch, or dinner!
5 from 1 vote
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2
Calories: 374kcal
Author: Cathy Trochelman

Ingredients

  • 1 flatbread I used naan
  • 1 teaspoon olive oil
  • 2 cloves garlic minced
  • 4 pieces bacon cooked
  • 2 eggs
  • 1/4 cup shaved Parmesan cheese
  • fresh parsley

Instructions

  • Drizzle flatbread with 1/2 tsp. olive oil and minced garlic and heat in a skillet or oven until lightly toasted.
  • Top with chopped, cooked bacon.
  • Prepare eggs over easy and season them with salt and pepper; place on top of bacon.
  • Sprinkle with shaved Parmesan cheese and fresh parsley.

Nutrition

Serving: 1grams | Calories: 374kcal | Carbohydrates: 27g | Protein: 22g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 11g | Cholesterol: 220mg | Sodium: 913mg | Fiber: 1g | Sugar: 1g