Blood Orange Sangria

This Blood Orange Sangria is made with white wine, rum, and triple sec and garnished with fresh berries. A delicious fruity drink that will leave everyone wanting more!

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Prep Time: 10

Total Time: 10

Servings:

Calories: 249kcal

Author: Cathy Trochelman

Ingredients

1 bottle dry white wine such as Sauvignon Blanc
1 cup fresh blood orange juice
1/2 cup white rum
1/2 cup triple sec
1/8 - 1/4 c. simple syrup
1 blood orange sliced
1/2 cup strawberries sliced
1/2 cup raspberries
1/2 cup blackberries

Instructions

Combine liquids in a large pitcher.
Add fresh fruit.
Refrigerate until ready to serve.

Notes

Simple Syrup:

In a small saucepan, combine equal parts water and sugar. Bring to a boil; remove from heat and set aside to cool.

Nutrition