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Berry Cherry Dip
Berry Cherry Dip combines smooth, velvety cream cheese with a drizzle of honey and an abundance of fresh cherries and blueberries. Delicious served with crackers, and perfect for the 4th of July!
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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
10
Calories:
105
kcal
Author:
Cathy Trochelman
Ingredients
8
ounce
brick of cream cheese
3/4
cup
blueberries
3/4
cup
pitted
halved bing cherries
2
Tablespoons
honey
Instructions
Place cream cheese in a shallow, microwave-safe dish.
Heat 15-30 seconds or until cream cheese is softened.
Top with blueberries and cherries; drizzle with honey.
Serve with crackers or baguette.
Nutrition
Serving:
1
grams
|
Calories:
105
kcal
|
Carbohydrates:
8
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
2
g
|
Cholesterol:
23
mg
|
Sodium:
72
mg
|
Fiber:
1
g
|
Sugar:
7
g