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–+ servings

Strawberry Banana Bread

Banana Bread gets a fun new twist with the addition of fresh strawberries! This Strawberry Banana Bread starts with the BEST Banana Bread recipe and adds just a few simple ingredients to take it to the next level. Perfect for breakfast, snack, or even dessert...this recipe is packed with delicious flavor and sure to become a new favorite.
5 from 9 votes
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Calories: 229kcal
Author: Cathy Trochelman

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 3 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 3 Tbsp. cooking oil
  • 3/4 cup milk
  • 1 cup mashed banana approx. 3 very ripe bananas
  • 1 egg
  • 1 1/2 cups sliced strawberries

Instructions

  • Preheat oven to 350°.
  • In a large mixing bowl, combine all ingredients except sliced strawberries.
  • Mix by hand or mixer until ingredients are well-blended.
  • Gently stir in sliced strawberries.
  • Pour batter into greased & floured bread pan.
  • Bake at 350° 60-70 minutes or until top is golden brown and center is completely set. 

Nutrition

Serving: 1g | Calories: 229kcal | Carbohydrates: 44g | Protein: 4g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Cholesterol: 17mg | Sodium: 351mg | Fiber: 2g | Sugar: 20g