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Spiced Cranberry-Pear Sauce

This Spiced Cranberry Pear Sauce is deliciously sweet and tart, with hints of cinnamon, ginger, nutmeg, and allspice. It comes together in under 15 minutes and  makes a fantastic addition to any holiday table!
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 8
Calories: 89kcal
Author: Cathy Trochelman

Ingredients

  • 12 ounces fresh cranberries
  • 2 pears peeled and chopped
  • 1 cup water
  • 1/2 cup brown sugar
  • 1/2 teaspoon pumpkin pie spice

Instructions

  1. Combine water and brown sugar in a large saucepan; bring to a boil.
  2. Add cranberries, pears, and spices.
  3. Return to a boil, then reduce heat slightly and cook, stirring occasionally, until cranberry skins pop and mixture has thickened (about 10 minutes).
  4. Remove from heat, cool to room temperature, and refrigerate until ready to use.

Nutrition

Serving: 1grams | Calories: 89kcal | Carbohydrates: 23g | Sodium: 6mg | Fiber: 3g | Sugar: 17g