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–+ servings

Rotisserie Chicken Salad

Rotisserie chicken salad - packed with fresh tarragon, lemon juice, and dijon mustard. Our go-to chicken salad recipe that's delicious in a sandwich or all on its own!
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8
Calories: 302kcal
Author: Cathy Trochelman

Ingredients

  • 4 cups rotisserie chicken chopped
  • 1 cup mayonnaise
  • 1/4 cup fresh minced herbs I used fresh tarragon
  • 2 Tablespoons lemon juice
  • 2 Tablespoons dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  • Combine all ingredients in a mixing bowl.
  • Serve with crackers, bread, or on top of salad.

Notes

Recipe Variations

  • Reduce mayo to 1/2 cup and add 1 mashed avocado
  • Use a combination of 1/2 cup mayo and 1/2 cup plain Greek yogurt
  • Add lemon zest for more lemon flavor
  • Substitute any kind of chicken for rotisserie
  • Add 1/4 cup chopped red onion
  • Add cooked, crumbled bacon for extra flavor (reduce the salt)
  • Use any of your favorite fresh herbs in place of tarragon

Nutrition

Serving: 1g | Calories: 302kcal | Carbohydrates: 1g | Protein: 21g | Fat: 24g | Saturated Fat: 4g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 74mg | Sodium: 604mg | Potassium: 272mg | Fiber: 0.3g | Sugar: 0.3g | Vitamin A: 101IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 1mg