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Red, White & Blue Berry Quinoa Salad

This Red, White & Blue Berry Quinoa Salad combines strawberries, blueberries, and feta in a light lemon vinaigrette. Perfect for Memorial Day, 4th of July, and all your summer barbecues!
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8
Calories: 113kcal
Author: Cathy Trochelman

Ingredients

Salad

  • 2 cups cooked quinoa
  • 1 cup strawberries quartered
  • 1/2 cup blueberries
  • 4 ounces crumbled feta cheese

Dressing

  • 1/4 cup lemon juice
  • 2 Tablespoons white wine vinegar
  • 2 teaspoons honey
  • 1 teaspoon fresh ground pepper

Instructions

  • Whisk dressing ingredients together in a small bowl.
  • Combine salad ingredients in a medium bowl; add dressing and stir gently until mixed.

Nutrition

Serving: 1grams | Calories: 113kcal | Carbohydrates: 15g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 13mg | Sodium: 136mg | Fiber: 2g | Sugar: 5g