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Raspberry Mojito

Raspberry Mojitos combine classic mojito flavors with fresh raspberries in a refreshing cocktail that’s perfect for summer!
5 from 1 vote
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 229kcal
Author: Cathy Trochelman

Ingredients

  • 6 fresh mint leaves slapped
  • 2 ounces white rum
  • 2 ounces sparkling water I used lime
  • 1 ounce raspberry simple syrup see recipe below
  • fresh mint and raspberries for garnish

Instructions

  • Prepare raspberry simple syrup by combining water and sugar in a small saucepan.
  • Bring to a boil, then remove from heat and add raspberries.
  • Muddle raspberries until no large pieces remain.
  • Set aside to cool, then strain.
  • In a cocktail glass, gently muddle mint leaves.
  • Add rum, sparkling water, and raspberry simple syrup.
  • Stir, then top with ice and garnish with mint sprigs and fresh raspberries.

Notes

Raspberry Simple Syrup Recipe:
1/2 cup water
1/2 cup granulated sugar
1/2 cup fresh raspberries

Nutrition

Serving: 1grams | Calories: 229kcal | Carbohydrates: 26g | Protein: 3g | Fat: 1g | Sodium: 23mg | Fiber: 7g | Sugar: 14g