Mexican Coffee

This 3-ingredient Mexican Coffee Cocktail is the perfect way to start (or end) your day! Made with a delicious combination of tequila, Kahlua, and freshly brewed coffee, it's the perfect drink for coffee lovers and guaranteed to become your new favorite!

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Prep Time: 5

Total Time: 5

Servings:

Calories: 166kcal

Author: Cathy Trochelman

Ingredients

6 ounces freshly brewed coffee I used a dark Sumatra
1 ounce Kahlua
1/2 ounce tequila
garnish: whipped cream ground cinnamon & cinnamon stick

Instructions

Combine Kahlua and tequila in a mug.
Add hot coffee and stir gently.
Garnish with whipped cream, cinnamon, and a cinnamon stick.

Notes

Recipe variations:

Make it iced by using strongly brewed, cooled coffee and adding ice
Add a splash of half & half or a scoop of ice cream
Stir in some chocolate syrup
Add 1 ounce of Baileys Irish Cream
Top with chocolate whipped cream
Use flavored coffee for a delicious twist

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