Margarita
Learn how to make the BEST Margaritas! Made with just 3 ingredients, these margaritas on the rocks are just like what you get at your favorite restaurant... only better!
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Servings: 1
Calories: 257kcal
Ingredients
- 4 ounces silver tequila
- 2 ounces Cointreau or Triple Sec or Grand Marnier
- 1 1/2 ounces fresh lime juice
- 1 ounce simple syrup
- salt for the rim
- lime for garnish
Instructions
- Rub the outer rim of two rocks glass with a lime wedge. Tip the glasses upside down in kosher salt to coat the rims. Fill each glass halfway with ice.
- Combine tequila, Cointreau, lime juice and simple syrup in a cocktail shaker filled with ice.
- Shake vigorously until chilled, about 10-15 seconds.
- Strain the margarita into both glasses, dividing evenly.
- Garnish with a lime wedge and enjoy!
Nutrition
Serving: 1g | Calories: 257kcal | Carbohydrates: 19g | Sodium: 293mg | Fiber: 1g | Sugar: 14g