Espresso Martini

Coffee meets cocktail in the most AMAZING Espresso Martini. Made with just 4 ingredients - including real espresso - it's the ideal after dinner drink and a coffee lover's dream. It's slightly sweet, packed with amazing flavor, and guaranteed to be the perfect end to your night.

Print Pin

Prep Time: 5

Total Time: 5

Servings:

Calories: 224kcal

Author: Cathy Trochelman

Ingredients

4 ounces vodka
1 1/2 ounces coffee liqueur
1/2 ounce vanilla simple syrup recipe below
2 ounces espresso
ice

Instructions

Fill a cocktail shaker with ice.
Add vodka, coffee liqueur, simple syrup, and espresso.
Shake vigorously, then strain into martini glasses.
Spoon extra foam on top of each drink.
Garnish each with 3 espresso beans.

Notes

Vanilla Simple Syrup Recipe

In a small saucepan, combine 1/2 cup granulated sugar, 1/2 cup water, and 1/2 Tablespoon vanilla extract. Bring to a boil, then remove from heat. Cool syrup and use according to recipe instructions. Leftover syrup can be stored in an airtight container in the refrigerator for up to 3 weeks.

Nutrition

Serving: 1g | Calories: 224kcal | Carbohydrates: 12g | Sodium: 7mg | Sugar: 12g