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Easy Apple Cobbler

This Easy Apple Cobbler is made with just 6 ingredients and oven-ready in under 5 minutes. Delicious served warm with a scoop of vanilla ice cream or whipped cream!
4 from 2 votes
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Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 8
Calories: 293kcal
Author: Cathy Trochelman

Ingredients

  • 1 can apple pie filling
  • 1 c. granulated sugar
  • 1 stick unsalted butter melted
  • 1 c. self-rising flour
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 c. milk

Instructions

  • Preheat oven to 350 degrees.
  • Pour melted butter into a 2 quart baking dish.
  • In a large mixing bowl, combine sugar, flour, cinnamon, and salt. Stir in milk until well combined.
  • Pour mixture butter in pan. Do not stir.
  • Spoon apple pie filling evenly over top of batter. Do not stir.
  • Bake 35-40 minutes or until crust rises to the top and browns.

Nutrition

Serving: 1grams | Calories: 293kcal | Carbohydrates: 44g | Protein: 3g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Cholesterol: 33mg | Sodium: 288mg | Fiber: 1g | Sugar: 30g