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Easy Apple Cobbler

This Easy Apple Cobbler is made with just 6 ingredients and oven-ready in under 5 minutes. Delicious served warm with a scoop of vanilla ice cream or whipped cream!
4 from 2 votes
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Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 8
Calories: 293kcal
Author: Cathy Trochelman

Ingredients

  • 1 can apple pie filling
  • 1 c. granulated sugar
  • 1 stick unsalted butter melted
  • 1 c. self-rising flour
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 c. milk

Instructions

  1. Preheat oven to 350 degrees.
  2. Pour melted butter into a 2 quart baking dish.
  3. In a large mixing bowl, combine sugar, flour, cinnamon, and salt. Stir in milk until well combined.
  4. Pour mixture butter in pan. Do not stir.
  5. Spoon apple pie filling evenly over top of batter. Do not stir.
  6. Bake 35-40 minutes or until crust rises to the top and browns.

Nutrition

Serving: 1grams | Calories: 293kcal | Carbohydrates: 44g | Protein: 3g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Cholesterol: 33mg | Sodium: 288mg | Fiber: 1g | Sugar: 30g