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Creamy Lemon Dip
Sweet, tangy lemon dip - made with just 5 delicious ingredients and packed with delicious lemon flavor!
5
from 1 vote
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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
12
Calories:
107
kcal
Author:
Cathy Trochelman
Ingredients
8
ounces
cream cheese
softened to room temperature
1/2
cup
plain Greek yogurt
1/2
cup
lemon curd
1
teaspoon
vanilla extract
zest of 1 lemon
Instructions
Combine all ingredients in a medium mixing bowl and mix until smooth and creamy.
Nutrition
Serving:
1
grams
|
Calories:
107
kcal
|
Carbohydrates:
6
g
|
Protein:
3
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
33
mg
|
Sodium:
81
mg
|
Sugar:
5
g