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–+ servings

Cannoli Dip

Cannoli Dip has all the flavors of the classic Italian dessert... minus the shell! This sweet, creamy dip is ready in minutes and perfect for dipping with cookies, graham crackers, or any of your favorites!
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12
Calories: 259kcal
Author: Cathy Trochelman

Ingredients

  • 16 ounces ricotta cheese
  • 8 ounces mascarpone cheese
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 1 cup mini chocolate chips

Instructions

  • In a medium mixing bowl, combine ricotta, mascarpone, powdered sugar, vanilla extract, and cinnamon. Use a hand mixer to mix until smooth and creamy.
  • Stir in chocolate chips.
  • Refrigerate or serve immediately with cookies, crackers, pretzels, or broken waffle cones.

Nutrition

Serving: 1g | Calories: 259kcal | Carbohydrates: 26g | Protein: 6g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Cholesterol: 37mg | Sodium: 121mg | Fiber: 1g | Sugar: 22g