Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Blender Salsa
The BEST fresh salsa recipe, made in a blender. This salsa comes together quickly and tastes so amazing, you'll never buy jarred salsa again!
5
from
2
votes
Print
Pin
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
3
cups
Calories:
11
kcal
Author:
Cathy Trochelman
Ingredients
4
cups
tomatoes
quartered (approx. 6 small tomatoes)
1/2
cup
red onion
approx. 1/2 onion cut into pieces
1
cup
fresh cilantro
1
jalapeño
cut into 6-8 pieces
1
Tablespoon
lime juice
1
teaspoon
kosher salt
Instructions
Combine all ingredients in a high powered blender.
Pulse 6 times or until desired consistency.
Nutrition
Serving:
1
grams
|
Calories:
11
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Sodium:
108
mg
|
Fiber:
1
g
|
Sugar:
2
g