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–+ servings

Baileys Buttercream Frosting

This Baileys Buttercream Frosting is EVERYTHING! Perfectly sweet, creamy, buttery, boozy, and delicious.....the perfect finishing touch to all your favorite cookies and cakes!
5 from 1 vote
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12
Calories: 314kcal
Author: Cathy Trochelman

Ingredients

  • 1 cup unsalted butter softened to room temperature
  • pinch of kosher salt
  • 4 cups powdered sugar
  • 1/2 cup Baileys Irish Cream

Instructions

  • In a large mixing bowl, cream butter and kosher salt until fluffy.
  • Gradually add 2 cups of the powdered sugar, beating well.
  • Slowly beat in Baileys Irish Cream, then gradually add remaining powdered sugar, beating well.

Nutrition

Serving: 1grams | Calories: 314kcal | Carbohydrates: 40g | Fat: 15g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Cholesterol: 41mg | Sodium: 10mg | Sugar: 40g