Go Back
–+ servings

Apple Pecan Salad

The ULTIMATE fall salad! Loaded with sliced apples, dried cherries, candied pecans, and crumbled blue cheese, it's everything you want in a salad... and even more delicious when you drizzle it with homemade apple cider vinaigrette!
Print Pin
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8
Calories: 358kcal
Author: Cathy Trochelman

Ingredients

Salad

  • 10 ounces mixed salad greens
  • 1 large Honeycrisp apple thinly sliced
  • 1/2 cup candied pecans
  • 1/2 cup dried cherries
  • 4 ounces crumbled blue cheese
  • 1/4 cup thinly sliced red onion

Apple Cider Vinaigrette

  • 3/4 cups mayo
  • 1/4 cup olive oil
  • 1/4 cup apple cider vinegar
  • 2 1/2 Tablespoons honey

Instructions

  • Add the mixed greens to a large salad bowl.
  • Layer the other ingredients on top.
  • Prepare the vinaigrette by combining the ingredients in a small mixing bowl and whisking until smooth and creamy.
  • Drizzle as desired with vinaigrette.
  • Enjoy!

Nutrition

Serving: 1g | Calories: 358kcal | Carbohydrates: 22g | Protein: 4g | Fat: 29g | Saturated Fat: 6g | Polyunsaturated Fat: 22g | Cholesterol: 19mg | Sodium: 326mg | Fiber: 2g | Sugar: 18g