Ambrosia Salad

Ambrosia Salad… just like Mom made! This recipe is a holiday classic and a staple at family gatherings and potlucks. Loaded with fresh and canned fruit, mini marshmallows, shredded coconut flakes, and a sweet, creamy dressing, it makes a delicious side dish that’s sure to invoke feelings of nostalgia!

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Prep Time: 10

Total Time: 10

Servings:

Calories: 150kcal

Author: Cathy Trochelman

Ingredients

1 cup canned pineapple chunks drained
1 cup canned mandarin oranges drained
1/2 cup red grapes halved
1/2 cup green grapes halved
1/2 cup maraschino cherries halved
1 cup sweetened shredded coconut
1 cup mini marshmallows
1 cup Vanilla Greek yogurt
2 Tablespoons finely chopped pecans

Instructions

Combine all ingredients in a large mixing bowl.
Gently fold ingredients together until combined.
Refrigerate 2 hours or overnight to allow flavors to meld.

Nutrition