7 Layer Bars

Deliciously decadent 7 Layer Bars are easy to make with just 7 ingredients! They start with a buttery graham cracker base, topped with layers of chopped pecans, shredded coconut, chocolate chips, butterscotch chips, and sweetened condensed milk. The perfect dessert bars for your next gathering!

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Prep Time: 10

Cook Time: 25

Servings:

Calories: 380kcal

Author: Cathy Trochelman

Equipment

1 9x13 inch pan

Ingredients

1/2 cup butter salted
2 cups graham cracker crumbs
1 1/2 cups chopped nuts I used pecans
1 1/2 cups shredded coconut I used sweetened
1 1/4 cups chocolate chips
1/2 cup butterscotch chips
14 ounces sweetened condensed milk (1 can)

Instructions

Preheat oven to 350° F.
Melt the butter in a 9x13 inch pan. Add the graham cracker crumbs and press firmly into the bottom of the pan.
Add the chopped nuts, shredded coconut, chocolate chips, butterscotch chips, and sweetened condensed milk one layer at a time.
Bake at 350° 25-30 minutes or until light golden brown.
Cool completely before cutting.

Notes

Recipe Variations

Substitute chocolate or cinnamon graham crackers
Make an Oreo crust for more sweetness or a Saltine crust for less sweetness
Use any type of chopped nuts
Use unsweetened shredded coconut
Substitute white chocolate chips and/or peanut butter chips
Add a layer of chopped cookies (any kind you like)
Add a layer of crushed pretzels for saltiness

Nutrition