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Homemade Irish Cream is so simple and easy to make, and taste much better than the store bought kind!

Homemade {Skinny} Irish Cream

Prep Time 5 minutes
Total Time 5 minutes
Author Cathy Trochelman

Ingredients

  • 1 14 oz can fat free sweetened condensed milk
  • 2 c. fat free half & half
  • 2 c. 80 proof whiskey
  • 1 Tbsp. instant coffee granules
  • 2 oz. coffee liqueur

Instructions

  1. Mix all ingredients in a large bottle. Chill before serving.
  2. Store in refrigerator.