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Chocolate-Orange Pretzels
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Author:
Cathy Trochelman
Ingredients
1
lb.
milk chocolate
1/2
teaspoon
pure orange extract
1
bag pretzels
Wilton candy melts - orange
for drizzling
Instructions
Melt chocolate over low heat; add orange extract and mix thoroughly. Dip pretzels, place on wax paper-lined pan, and refrigerate until hardened.
Melt candy melts in small saucepan and drizzle over pretzels. Refrigerate until hardened. Store in airtight container at room temperature.