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Green Apple Salsa
Author
Cathy Trochelman
Ingredients
1 1/3
c.
chopped green apple
1 large apple
2/3
c.
diced celery
2/3
c.
diced cucumbers
2/3
c.
diced red onion
1/4
c.
minced fresh cilantro
1/4
c.
apple cider vinegar
2
Tbsp.
lemon juice
1/4
tsp.
salt
Instructions
Mix all ingredients together in a small bowl; serve with tortilla chips.