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Eggnog Dip
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Author:
Cathy Trochelman
Ingredients
1
8 oz. package cream cheese, softened
1/2
c.
granulated sugar
1/2
c.
powdered sugar
2
Tbsp.
eggnog
1
tsp.
nutmeg
1/2
tsp.
rum extract
Instructions
Mix all ingredients with a hand mixer on medium-high speed for 1 minute.