Ingredients
- 1 8 oz. package cream cheese
- 1 3 oz. package Lime Jello
- 1 stick unsalted butter
- 3 c. powdered sugar
- 2 Tbsp. heavy whipping cream
Instructions
- Soften cream cheese and butter.
- Combine cream cheese, butter, Jello and whipping cream in medium mixing bowl and beat until smooth and thoroughly blended.
- Add powdered sugar and beat 2 minutes.
- *Frosting stores well in refrigerator