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Lime Cream Cheese Frosting is a tangy and tropical buttercream, perfect for any cake!

Lime Cream Cheese Frosting

Prep Time 5 minutes
Total Time 5 minutes
Author Cathy Trochelman


  • 1 8 oz. package cream cheese
  • 1 3 oz. package Lime Jello
  • 1 stick unsalted butter
  • 3 c. powdered sugar
  • 2 Tbsp. heavy whipping cream


  1. Soften cream cheese and butter.
  2. Combine cream cheese, butter, Jello and whipping cream in medium mixing bowl and beat until smooth and thoroughly blended.
  3. Add powdered sugar and beat 2 minutes.
  4. *Frosting stores well in refrigerator