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Apple Snack Cake

Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Author Cathy Trochelman

Ingredients

  • ½ c. butter softened
  • ¾ c. sugar
  • ½ tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 c. sour milk I added a small amount of lemon juice to 1 c. milk
  • 2 c. flour
  • 1 tsp. baking soda
  • 2 c. chopped apples I used 3 different types
  • For topping:
  • ½ c. brown sugar
  • ½ tsp. cinnamon
  • ½ c. chopped pecans

Instructions

  1. Combine flour and baking soda; set aside.
  2. In a separate bowl, cream butter and sugar.
  3. Add salt, cinnamon, and vanilla.
  4. Add sour milk alternately with flour and baking soda mixture.
  5. Stir in apples.
  6. Pour batter in greased 9x13 inch pan.
  7. Combine topping ingredients and sprinkle evenly over cake batter.
  8. Bake at 350 degrees for 45 minutes.