Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Apple Snack Cake
Prep Time
15
minutes
minutes
Cook Time
45
minutes
minutes
Total Time
1
hour
hour
Author
Cathy Trochelman
Ingredients
1/2
c.
butter
softened
3/4
c.
sugar
1/2
tsp.
salt
1
tsp.
cinnamon
1
tsp.
vanilla
1
c.
sour milk
I added a small amount of lemon juice to 1 c. milk
2
c.
flour
1
tsp.
baking soda
2
c.
chopped apples
I used 3 different types
For topping:
1/2
c.
brown sugar
1/2
tsp.
cinnamon
1/2
c.
chopped pecans
Instructions
Combine flour and baking soda; set aside.
In a separate bowl, cream butter and sugar.
Add salt, cinnamon, and vanilla.
Add sour milk alternately with flour and baking soda mixture.
Stir in apples.
Pour batter in greased 9x13 inch pan.
Combine topping ingredients and sprinkle evenly over cake batter.
Bake at 350 degrees for 45 minutes.