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Maple Cinnamon Glazed Peanut Butter Cookies

Author Cathy Trochelman


  • 1 package refrigerated Peanut Butter Cookie Dough I used Immaculate Baking brand
  • ¼ c. powdered sugar
  • 1 Tbsp. maple syrup
  • 1 Tbsp. brown sugar
  • 1 tsp. milk
  • ¼ tsp. cinnamon


  1. Bake cookies according to package instructions.
  2. Cool on wire rack 10 minutes.
  3. Combine powdered sugar, maple syrup, brown sugar, milk, and cinnamon in a small bowl.
  4. Divide glaze evenly over cookies.