Go Back
Print
sheet pan of curry roasted cauliflower

Curry Roasted Cauliflower

This Curry Roasted Cauliflower is a curry lover's dream! Fresh cauliflower packed with delicious curry flavor and roasted to perfection. I bet you can't eat just one!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 -6
Calories 237 kcal
Author Cathy Trochelman

Ingredients

  • 1 head cauliflower cut into florets
  • ½ yellow onion sliced
  • 6 tablespoon olive oil
  • 1 tablespoon curry powder
  • 6 garlic cloves minced
  • 1 ½ teaspoon sugar
  • ¾ teaspoon ground ginger
  • ¾ teaspoon kosher salt
  • teaspoon pepper
  • cilantro for garnish

Instructions

  1. Preheat oven to 400°.
  2. Combine all ingredients except cilantro. Toss until cauliflower is evenly coated.
  3. Spread cauliflower evenly on rimmed baking sheet.
  4. Roast at 400° for 20 minutes or until cauliflower reaches desired tenderness.